Head chef's lunch recommendation

Enjoy a relaxed lunch break with our daily changing recommendation from the head chef.
Bavarian, traditional and prepared with a love of good quality – including a sweet finish!
Every Monday to Friday from 11.30 a.m.
And as it should be: when it's gone, it's gone.

 

We serve the main course and a small dessert for a lunch price of € 19.80.
A small side salad is available on request for €3.90 (only available with the lunch recommendation).


Monday, August 10th to Friday, August 14th

 

Monday
Blood sausage
in port wine sauce, with creamy mashed potatoes and baked onions
***
Caramel-Chocolate Tart

Tuesday
Braised Lamb Shoulder
in thyme sauce, served with white turnips and gratinated potato slices
***
Apricot Datschi

Wednesday
Sour Veal Lung
with bread dumplings
***
American Cheesecake with blackcurrant coulis

Thursday
Veal Tenderloin
in sherry cream, with sautéed oyster mushrooms and butter spaetzle
***
Pare au Chocolat with raspberry sorbet


Friday
Pan-seared brook trout fillet
with almond butter, assorted Swiss chard, and mixed rice
***
Cottage cheese pancakes with ganache and mango

Spatenhaus an der Oper

Kontakt

Spatenhaus an der Oper
Residenzstraße 12
80333 München

Email spatenhaus@kuffler.de
Fon +49.89. 290 706-0
Fax +49.89. 291 305 4

    

AGB

Öffnungszeiten

Erdgeschoss:
Täglich 11:30 Uhr - 00:30 Uhr
Küche 11:30 Uhr - 23:00 Uhr

Obergeschoss:
Täglich 11.30 Uhr – 24:00 Uhr
Während der Sommerpause von 20. Juli - 30. August 2026 öffnen wir das Obergeschoss erst ab 17.00 Uhr!

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