PDF DOWNLOAD
Menu ground floor
Asparagus Menu
Asparagus cream soup
with asparagus pieces
€ 13,5
Asparagus salad
with sauce vinaigrette, crispy bacon and chopped egg
€ 29
Pappardelle
with wild garlic and creamy asparagus ragout
€ 31
Asparagus Royal
with trout caviar, gratinated with sauce Hollandaise
€ 34
White Asparagus
sauce hollandaise or melted butter, new potatoes
250 g - € 27
small portion 150 g - € 19,5
plus
boiled crusted ham and air-dried South Tyrolean farmer's bacon
€ 9
cooked ham with black truffle
€ 12
small Kuffler Wiener Schnitzel – escalope of veal
€ 17
fillet of beef
€ 23
roasted fillet of plaice grenoble style
€ 16,5
3 pieces of grilled king prawns
€ 24
Dessert
Quark Tartlets
with rhubarb and strawberry mint sorbet
€ 14,5
Ice chocolate
€ 9,5
Ice coffee
€ 9,5
Starters
Spatenhaus Board
with South Tyrolean farmer's bacon, coarse sausage, Kaminwurzn, Obatzter, lard Radish, radishes, homemade bread
€ 23
Vegetarian Board
VBeetroot tartare, Obatzter, cucumber and carrot sticks with two types of dip, Cherry tomatoes, radish, boiled egg, homemade bread
€ 19,50
Burrata
on a colourful tomato salad
with parsley pesto and rocket salad
€ 22,00
Sausage salad from Regensburg
with pickled gherkins, sliced red onion and homemade bread
€ 17,50
with Emmental cheese
€ 19,50
Beetroot tartare
with pickled pearl onions, pea sprouts
Horseradish cream
€ 19,50
Matjes filet
in apple and cucumber yoghurt with buttered potatoes
€ 23,00
Beef tartare
with chive crème fraîche and toasted pumpkin seed bread
€ 26,00
Suckling pig in aspic
with leafy salad, grated horseradish
and chives crème fraîche
€ 23,00
Pink roast beef
in a honey mustard crust with remoulade sauce and roast potatoes
€ 25,50
Obatzter
camembert and cream cheese
with red onion slices and homemade bread
€ 16,90
Three Pots
with lard, Obatzter and cream cheese
€ 10,50
Salads
Hand-picked leaves
from the renowned Munich gardener Böck
with baked poulard breast, red wine sauce and fried mushrooms
€ 24,50
Small colourful leaf salad
€ 8,50
Hand-picked leaves
from the Munich gardener Böck, with balsamic dressing
with the choice of:
Roasted goats’ cheese
€ 21,00
Grilled mushrooms
€ 19,50
Soups
Maultaschen soup (Swabian filled pasta)
with root vegetables
€ 12,00
Old Munich potato soup
with all kinds of veg and bacon
€ 11,50
Beef bouillon
with the option of:
Pancake strips
€ 10,50
Liver dumplings
€ 11,50
Semolina dumplings
€ 10,50
or as
Munich festive soup
with all of the above!
€ 13,00
From our sausage kitchen
2 Franconian sausages from the grill
with our Spatenhaus potato salad and gravy
€ 19,00
Original Kitzbühel Käsekrainer
fresh horseradish and Spatenhaus potato salad
€ 22,00
8 Munich roast sausages
on wine sauerkraut
€ 22,00
Our sausage parade from the grill
Original Kitzbühel Käsekrainer, Rostbratwürstl,
Franconian Bratwurst, wine sauerkraut
and mashed potatoes
€ 26,00
Until 15:00
Original Münchner Weisswurst (veal sausage)
from the parsley stock with sweet mustard
piece € 4,20
Browned Haxnbauer Leberkas (Bavarian Meatloaf)
jus and potato salad
€ 19,50
Oven-fresh warm leberkas (Bavarian Meatloaf)
Portion 150g € 13,50
Portion 200g € 15,00
Creamed spinach
with two fried eggs and boiled potato
€ 16,90
Bread
House bread € 2,50
Fresh oven brez'n piece € 2,90
Vegetarian / Vegan
Alpine gröschtl of semmel-potato dumplings
with egg and small mixed salad
€ 20,00
Beluga lentils
curry, coconut milk, young spinach and with basmati rice
€ 26,50
Creamy mixed mushrooms
with bread dumpling
€ 23,00
Homemade Kasspatzen (Bavarian Mac & Cheese)
with three kinds of cheese, fried onions and small mixed salad
€ 20,90
Beetroot gnocchi
Goat's cheese, young spinach, pear slices and walnut crunch
€ 26,00
From river and lake
Grilled salmon
with grilled vegetables and buttered potatoes, béarnaise sauce
€ 32,00
Fried plaice
with lemon-bacon-butter, leaf spinach and potatoes
€ 33,00
Spatenhaus Classics
1/2 roasted duck
with duck jus, apple-blue cabbage, potato dumplings and breadcrumb butter
€ 38,00
Crispy roast pork
with dark beer sauce, apple sauerkraut, potato dumplings and breadcrumb butter
€ 24,00
Two homemade veal meatballs
with gravy and our potato-cucumber salad
€ 22,00
with cognac pepper cream sauce and mashed potatoes
€ 23,00
Prime beef
with apple and horseradish sauce, root vegetables, roast potatoes
€ 34,00
Munich beef in strong bouillion
with root vegetables, fresh horseradish and boiled potato
€ 30,00
½ pork knuckle, original as in Haxnbauer
we marinate by hand and let them rest for 2 days, served with potato dumplings with breadcrumb butter, bacon and coleslaw
€ 28,00
Bavarian delicacy platter
Farmer's duck, knuckle of pork, grilled sausage, Franconian bratwurst, apple sauerkraut, sauerkraut, gravy, potato and bread dumplings
per person € 44,00
Crispy roasted suckling pig
Potato and bread dumplings, coleslaw with bacon
€ 34,00
Maultaschen (swabian filled pasta dumplings)
on leaf spinach with Sc. Bordelaise
€ 26,00
Roasted maultaschen (swabian filled pasta dumplings)
with egg and small mixed salad
€ 22,00
Goulash of beef
sour cream, root vegetables and bread dumplings
€ 29,50
Duett of ¼ duck and suckling pig
Coleslaw and mixed dumplings
€ 36,00
Grill and pan
Grilled calf's liver
Apple rings, fried onions and mashed potatoes
€ 29,50
Sweet & sour calf's liver
with mashed potatoes and fried onions
€ 26,00
Original Kuffler Wiener Schnitzel
from the saddle of veal, fried in butter with fried potatoes and vogerlsalad
€ 36,00
Munich Schnitzel
with potato & cucumber salad
€ 24,50
Bavarian cordon bleu
Corn-fed chicken stuffed with romadur, crispy ham, served with our homemade potato salad
€ 29,50
Onion roasted beef
Fried potatoes, melted onions, fried onions
Creamed cucumber salad
€ 42,00
Munich sauerbraten in sultana sauce
Apple red cabbage with mixed dumplings
€ 28,00
Beef fillet
Bearnaise sauce, grilled vegetables, rosemary potatoes
€ 54,00
Duett of venison
Medallions and ragout, glazed spring turnips and hazelnut spaetzles
€ 39,50
Cheese
Selection of local cheeses
Fig mustard, grapes
€ 21,00
Dessert
Kaiserschmarrn
with raisins and almonds, applesauce or plum roast
€ 15.50
Bavarian cream
with raspberry puree - the Spatenhaus classic
€ 13,00
Homemade apple strudel
with vanilla ice cream
€ 15,50
Lukewarm rhubarb crumble
with yoghurt honey ice cream
€ 14,00
Ice Cream
Yogurt honey – fresh yogurt, delicious honey
Chocolate grand cru – uniquely chocolate
Vanilla madagascar – aromatic noble vanilla
Hazelnut piemonte – nocciola, nocciola
Pistachio – sun-ripened sicilian pure pistachio
Sorbet
Strawberry mint – fruity strawberry, fine mint
Mango lemongrass – ripe mango, fresh exotic
Pure lemon – lemons from sicily, silky melt
Price per ball € 3,90
If you happen to have any questions regarding allergens in our food and drink.
please do not hesitate to ask one of our staff.
Due to our supplier's production process we (the Spatenhaus) are not able to wholeheartedly assure you that some products may not contain traces (less than 2.0 %) of allergens.
Prices are declared in Euro and include tax and service charge.
Menu first floor
Asparagus Menu
Asparagus cream soup
with asparagus pieces
€ 13,5
Asparagus salad
with sauce vinaigrette, crispy bacon and chopped egg
€ 29
Pappardelle
with wild garlic and creamy asparagus ragout
€ 31
Asparagus Royal
with trout caviar, gratinated with sauce Hollandaise
€ 34
White Asparagus
sauce hollandaise or melted butter, new potatoes
250 g - € 27
small portion 150 g - € 19,5
plus
boiled crusted ham and air-dried South Tyrolean farmer's bacon
€ 9
cooked ham with black truffle
€ 12
small Kuffler Wiener Schnitzel – escalope of veal
€ 17
fillet of beef
€ 23
roasted fillet of plaice grenoble style
€ 16,5
3 pieces of grilled king prawns
€ 24
Dessert
Quark Tartlets
with rhubarb and strawberry mint sorbet
€ 14,5
Ice chocolate
€ 9,5
Ice coffee
€ 9,5
Starters
Spatenhaus Snack Platter
South Tyrolean farmer’s bacon, coarse farmhouse liver sausage, Kaminwurzn - smoked sausage, Obatzter - Bavarian cheese spread, pork crackling lard, radish, radishes, house bread
€ 23
Vegetarian Snack Platter
Beetroot tartare, Obatzter, cucumber and carrot sticks, two dips, cherry tomatoes, free-range radish, snack egg, house bread
€ 19,5
Spicy beef tartare
With wasabi mayonnaise, wakame seaweed salad, teriyaki glaze and peanut crunch
€ 26
Marinated Boiled Beef
With black radish, sweet mustard emulsion, mustard caviar, pickled red onions, and grilled spring onions
€ 25
Char Tartare
With avocado cream, mango-chili relish, and puffed potato
€ 27
Truffled Beef Carpaccio
With pine nuts, arugula, and Parmesan
€ 25
Seared Country Cucumber
With buttermilk-dill emulsion, cauliflower cream, and couscous
€ 19
From 5:00 pm onwards, a cover charge of € 3.90 per person applies.
Salad
Opera salad
Hand-picked lettuce from the Böck Garden
With pretzel crôutons, flavoured with vinegar, as well as colourful tomatoes and garden cucumber
€ 17
optionally with:
Small Wiener Schnitzel
plus € 16
grilled goats' cheese
plus € 9,5
3 king prawns
plus € 22,5
Sautéed cubes of beef of fillet
plus € 14
Side salad
€ 8,5
Soups
Powerful Beef Consommé
optionally with:
Liver dumplings and root vegetables
€ 11,5
Pancake strips and root vegetables
€ 10,5
Curry-coconut soup
€ 12
Optionally with crayfish
+ € 4
Vegetarian & vegan
Risoni risotto
With wild garlic, white tomato foam and Parmesan chip
€ 28
Bavarian quinoa
With grilled Portobello mushroom, braised carrots and vegan jus
€ 29
Fish
White Halibut Fillet
Gratinated with almond butter, beurre blanc, young spinach and potato-olive oil mousseline
€ 34
Pan-Seared Rainbow Trout
In apple broth, with cauliflower cream, dill and charred leek
€ 29
Fried plaice
with lemon-bacon-butter, leaf spinach and potates
€ 33
Classic Spatenhaus
Half Roasted Farmer’s Duck
With apple red cabbage, potato dumpling and jus
€ 38
Crispy roast suckling pig
With apple red cabbage and mixed dumplings
€ 34
Duet of ¼ duck and crispy suckling pig
With coleslaw and mixed dumplings
€ 36
Original Kuffler Wiener Schnitzel
With homemade potato-cucumber salad and lingonberries
€ 36
Tender Boiled Beef
In its own juices, with root vegetables and bouillon potatoes
€ 34
From the grill
Beef Tenderloin
With chimichurri, grilled green asparagus and earth-baked potatoes
€ 54
Optional as Surf & Turf: With seared king prawn
€ 62
Grilled venison
with vegetables, may turnips and portwinejus
€ 39,50
Lamb Rack
With two kinds of peas, confit tomato and Madeira jus
€ 46
Dessert
Caramelized Kaiserschmarrn
with raisins and almonds, served with apple sauce or stewed plums
€ 15,5
Baked Apple Rings
With rhubarb compote and vanilla ice cream
€ 15
Always a great option our
homemade Spatenhaus Bavarian cream
with the finest vanilla, raspberry puree and fresh raspberries
€ 13
Spatenhaus cheese Board
of five exquisite German cheeses
with grapes and fig mustard
€ 21
Ice cream
Yogurt Honey - fresh yogurt, seductive honey
Chocolate Grand Cru - uniquely chocolatey
Vanilla Madagascar - noble vanilla, silky melt
Hazelnut Piedmont - Nocciola
Pistachio - sun-ripened pure pistachio
Sorbet
Strawberry mint - strawberry, fine mint
Mango Lemongrass - ripe mango, fresh exoticism
Pure lemon - aromatic Sicilian lemon
Price per scoop € 3,90
From 5:00 p.m. we take a set charge of € 3,20 p.P. for bread and butter.
The prices are included by law applicable sales tax.
For questions about allergens and food ingredients please contact our service staff.
Contact
Spatenhaus an der Oper
Residenzstraße 12
80333 München
Email spatenhaus@kuffler.de
Fon +49.89. 290 706-0
Fax +49.89. 291 305 4
Hours
Ground floor:
Daily 11:30 am - 00:30 am
Last order 11 pm
First floor:
Daily 11:30 am to 00:30 am