Starters

Spatenhaus board
with South Tyrolean farmer's bacon, coarse sausage, Kaminwurzn, Obatzter, lard
Radish, radishes, homemade bread
€ 23

Vegetarian board
Beetroot tartare, Obatzter, cucumber and carrot sticks
with two types of dip, Cherry tomatoes, free-range radish, snack egg, homemade bread
€ 19,5

Burrata
on a colourful tomato salad
with parsley pesto and rocket salad
€ 22

Beetroot tartare
with pickled pearl onions, pea sprouts
Horseradish cream
€ 19,50

Tender Matjes filet
in apple and cucumber yoghurt with buttered potatoes
€ 23

Beef tartare
with chive crème fraîche and toasted pumpkin seed bread
€ 26

Suckling pig in aspic
with leafy salad, grated horseradish
and chives crème fraîche
€ 23

Pink roast beef
in a honey mustard crust with remoulade sauce and roast potatoes
€ 25,50

Obatzter
camembert and cream cheese
with red onion slices and homemade bread 
€ 16,90

Three Pots
with lard, Obatzter and cream cheese
€ 10,50

Salads

Hand-picked leaves
from the renowned Munich gardener Böck
with baked poulard breast, red wine sauce and fried mushrooms
€ 24,50

Small colourful leaf salad
€ 8,50

Hand-picked leaves
from the Munich gardener Böck, with balsamic dressing
with the choice of:
Roasted goats’ cheese
€ 21
Grilled mushrooms
€ 19,50

Soups

Maultaschen soup (Swabian filled pasta) 
with root vegetables
€ 11

Old Munich potato soup
with all kinds of veg and bacon
€ 10,50

Beef bouillon              
with the option of:
Pancake strips
€ 9,50
Liver dumplings
€ 10,50
Semolina dumplings
€ 9,50
or as
Munich festive soup
with all of the above!
€ 12

Creamy pumpkin soup
with pumpkin seed oil
€ 10.50

Famous sausages

Two Franconian sausages from the grill
with our Spatenhaus potato salad and gravy
€ 19

Original Kitzbühel Käsekrainer
fresh horseradish and Spatenhaus potato salad
€ 22

8 Munich roast sausages
on wine sauerkraut
€ 22

Our sausage parade from the grill
Original Kitzbühel Käsekrainer, Rostbratwürstl, Franconian Bratwurst, wine sauerkraut and mashed potatoes
€ 26

Before 15:00

Original Münchner Weisswurst (veal sausage)
from the parsley stock with sweet mustard
piece € 4,20

Browned Haxnbauer Leberkas (Bavarian Meatloaf)
jus and potato salad
€ 19,50

Oven-fresh warm leberkas (Bavarian Meatloaf)
Portion 150g € 13,50
Portion 200g € 15

Bread

Home bread
€ 3,20

Brez'n fresh from the oven
piece € 2,90

Vegetarian / Vegan

Tender Beluga lentils
simmered in aromatic curry,
with creamy coconut milk, baby spinach and basmati rice
€ 26,50

Homemade Kasspatzen (Bavarian Mac & Cheese) 
with three kinds of cheese, fried onions and small mixed salad
€ 21,90

Creamy mixed mushrooms
with bread dumplings
€ 26

From river and lake

Tranche of grilled salmon
with grilled vegetables and buttered potatoes, Sc. Béarnaise
€ 32

Fried char fillet
Tomato fondue, roasted artichoke
Basmati rice
€ 32

Breaded plaice fillet
with potato–cucumber salad and Sc. Remoulade
€ 29,50

Spatenhaus Classics

Half duck
with duck jus, apple-blue cabbage, potato dumplings and breadcrumb butter
€ 38

Crispy roast pork
with dark beer sauce, apple sauerkraut, potato dumplings and breadcrumb butter
€ 24

Two homemade veal meatballs
with gravy and our potato-cucumber salad
€ 22
with cognac pepper cream sauce and mashed potatoes
€ 23

Munich Sauerbraten in sultana sauce
Apple red cabbage with mixed dumplings
€ 29

Stuffed breast of veal
with fluffy white bread and vegetable filling
Potato and cucumber salad, natural sauce
€ 28

Prime boiled beef
with apple and horseradish sauce, root vegetables, roast potatoes
€ 34

Cooked beef in consomme
with root vegetables, fresh horseradish and boiled potato
€ 30

½ pork knuckle, original as in Haxnbauer
we marinate by hand and let them rest for 2 days, served with potato dumplings with breadcrumb butter, bacon and coleslaw
€ 28

Bavarian delicacy platter
Farmer's duck, knuckle of pork, grilled sausage, Franconian bratwurst, apple sauerkraut, sauerkraut, gravy, potato and bread dumplings
per person € 44

Crispy roasted suckling pig
Potato and bread dumplings, coleslaw with bacon
€ 34

Maultaschen (swabian filled pasta dumplings)
on leaf spinach with Sc. Bordelaise
€ 26

Duett of ¼ duck and suckling pig
Coleslaw and mixed dumplings
€ 36

Grill and pan

Grilled calf's liver
Apple rings, fried onions and mashed potatoes
€ 29,50

Original Kuffler Wiener Schnitzel
from the saddle of veal, fried in butter with fried potatoes and vogerlsalad
€ 37

Munich Schnitzel
with potato and cucumber salad
€ 27

Grilled cubes of fillet of beef
Creamy pepper sauce, grilled vegetables, spaetzles
€ 38

Beef fillet
Bearnaise sauce, grilled vegetables, rosemary potatoes
€ 54

Dessert

Kaiserschmarrn
with raisins and almonds, applesauce or plum roast
€ 14.50

Bavarian cream 
with raspberry puree - the Spatenhaus classic
€ 12

Homemade apple strudel
with vanilla ice cream
€ 14,50

Aprikot Rosemary Mousse
with yoghurt ice cream
€ 13

Ice Cream
Yogurt honey – fresh yogurt, delicious honey  
Chocolate grand cru – uniquely chocolate
Vanilla madagascar – aromatic noble vanilla
Hazelnut piemonte – nocciola, nocciola
Pistachio–sun-ripened sicilian pure pistachio

Sorbet
Strawberry mint – fruity strawberry, fine mint
Mango lemongrass – ripe mango, fresh exotic
Pure lemon – lemons from sicily, silky melt

Price per ball € 3,90

If you happen to have any questions regarding allergens in our food and drink.
please do not hesitate to ask one of our staff.

Due to our supplier's production process we (the Spatenhaus) are not able to wholeheartedly assure you that some products may not contain traces (less than 2.0 %) of allergens.

Prices are declared in Euro and include tax and service charge.

Starters 

Spatenhaus Snack Platter
South Tyrolean farmer’s bacon, coarse farmhouse liver sausage, Kaminwurzn (cold smoked sausage), Obatzter (Bavarian cheese spread), pork crackling lard, radish, radishes, house bread
€ 23

Vegetarian Snack Platter  
Beetroot tartare, Obatzter, cucumber and carrot sticks, two dips, cherry tomatoes, free-range radish, snack egg, house bread
€ 19,5

Beef tartare
with toasted homemade bread, homemade pickled cucumber, fried capers
mustard caviar, quail egg and fermented black garlic cream
€ 27

Beef Carpaccio
with a shallot-truffle vinaigrette, fried capers, Parmesan shavings, and fresh summer truffles
€ 27

Cured Arctic Char
on marinated pointed cabbage, horseradish-dill gel and Arctic char roe
€ 27

Marinated Beetroot
with arugula, sunflower seed coulis, pomegranate, goat cheese cream and parsley oil
€ 21

From 5:00 pm onwards, a cover charge of € 4.20 per person applies.

Salad

Opera salad
Hand-picked lettuce from the Böck Garden
With pretzel crôutons, flavoured with vinegar, as well as colourful tomatoes and garden cucumber
€ 17
optionally with:
Small Wiener Schnitzel
plus € 17
Grilled Goats' Cheese
plus € 9,5
3 king prawns
plus € 22,5
Sautéed cubes of beef fillet 
plus € 14

Side salad
€ 8,5

Soups

Hearty Beef Tafelspitz Broth
optionally with:
Liver dumplings and root vegetables
€ 10,5
Pancake strips and root vegetables
€ 9,5

Pumpkin Cream Soup
with roasted pumpkin seeds and Styrian pumpkin seed oil
€ 10,50

Vegetarian & vegan

Two Ways of Chickpeas – Cream and Ragout
with braised Hokkaido pumpkin wedges, house-made soy ricotta and pumpkin seed coulis
€ 27

Wild Mushroom Risotto
with mountain cheese foam and roasted macadamia nuts
€ 29

Fish

Pan-Fried Monkfish
on bean cassoulet and saffron foam
€ 34

Eagle Ray with Pumpkin Risotto
with baby spinach, pine nuts, Noilly Prat and beurre blanc
€ 33

Classic Spatenhaus

Half Roasted Farmer’s Duck
With apple red cabbage, potato dumpling and jus
€ 38                                        

Crispy roast suckling pig
With apple red cabbage and mixed dumplings
€ 34                                         

Duet of ¼ duck and crispy suckling pig
With coleslaw and mixed dumplings
€ 36                        

Original Kuffler Wiener Schnitzel
With homemade potato-cucumber salad and lingonberries
€ 37                                           

Tender Boiled Beef
with fried potatoes, spinach leaves and apple horseradish sauce
€ 34                           

From the grill

Dry-Age Rib Eye Steak
With bacon beans, sweet potato wedges, truffle mayonnaise, and herb butter
€ 54

Chateaubriand
600 g for 2 persons
With bacon beans, sweet potato wedges, truffle mayonnaise, and herb butter
€ 70 p. Person 

Veal Liver
With apple chutney, apple gel, roasted shallots, creamy mashed potatoes, and shallot jus
€ 29,5

Iberico Pork Roast
On pumpkin cream, caramelized pointed cabbage, pickled pear, and chorizo jus
€36,5

Caramelized Kaiserschmarrn
with raisins and almonds, served with apple sauce or stewed plums
€ 14,5

Tonk a Bean Crème Brûlée
with lemon sorbet
€ 14

Always a great option our
homemade Spatenhaus Bavarian cream
with the finest vanilla, raspberry puree and fresh raspberries
€ 12

Spatenhaus cheese Board
of five exquisite German cheeses
with grapes and fig mustard
€ 21 

Ice cream
Yogurt Honey - fresh yogurt, seductive honey
Chocolate Grand Cru - uniquely chocolatey
Vanilla Madagascar - noble vanilla, silky melt
Hazelnut Piedmont - Nocciola 
Pistachio - sun-ripened pure pistachio

Sorbet
Strawberry mint - strawberry, fine mint
Mango Lemongrass - ripe mango, fresh exoticism
Pure lemon - aromatic Sicilian lemon

Price per scoop € 3,90