Menu


Sukiyaki 
Traditional Japanese hotpot – with a modern twist

Sukiyaki is more than just a dish—it’s a hot pot you cook yourself. The pot is heated right at your table—you add the ingredients as you like.
In a delicate broth, a harmonious blend of flavors, textures, and aromas unfolds.

Main ingredients
• Dry-aged beef tenderloin from Bavarian Gold Beef
• Freshwater shrimp U5
• Fresh tofu & shirataki noodles
• Organic eggs from regional farms
• Enoki mushrooms, pak choi, Chinese cabbage & carrots
• Mangostin nut mix
(cashews, peanuts, garlic, coconut, chili)
• Magicgarden herbs


Homemade dips
• Ponzu sauce
• Goma Dare (sesame sauce)
• Mister Binh's special sambal oelek

€49 per person
Optional: Wagyu upgrade + €19

Bookable for 2 or more people 
Must be booked 24 hours in advance.

Book here

 

 

 

 

 

 

 

 

€49 per person
Optional: Wagyu upgrade + €19

Bookable for 2 or more people
24-hour advance booking required

Reserve here 

Special menu
Asian Italian Fusion

Starters & Sushi

Miang Kham 
Betel leaf with dried shrimp, ginger, shallots, lime zest, peanuts,
coconut, tamarind-coconut sauce and chili
€ 11

Hamachi Peach Burrata 
Hamachi sashimi with white peaches, burrata, yuzu olive oil,
Amalfi lemon and shiso
€ 22

Tomato Peach Shiso
Marinated oxheart tomato with white peaches, shiso,
Amalfi lemon, yuzu olive oil and roasted pistachios
€ 15

Octopus Salsa Verde Sesame
Grilled octopus with Italian salsa verde, sesame, lime and
spring onion
€ 16

Bluefin Tuna Pistachio Calabrian Chili Roll
Bluefin tuna, avocado, roasted pistachio, Calabrian chili, shiso,
Ikura caviar, green asparagus and yuzu-soy
€ 19

Mains

Black Cod Saffron Beurre Blanc
Miso Black Cod with saffron beurre blanc, grilled zucchini,
Amalfi lemon and herb oil
€ 38

Duck Breast Cherry
Pink duck breast with cherry Barolo jus, celeriac purée
and grilled spring leeks
€ 32

Chicken Supreme Yuzu Basil
Corn-fed chicken breast with soy jus, braised artichoke,
green asparagus, basil oil, and young herbs
€ 29

Miso Eggplant
With green asparagus, chili and coconut rice
€ 19.5

Dessert

Strawberry cup
With pandan-vanilla sauce and passion fruit
€ 10.5

Strawberry Mochi
Strawberry mochi with mascarpone cream,
fresh strawberries and matcha crumble
€ 11.5


Starters

Appetizers

Mangostin Sourdough bread with algae butter
From the organic bakery Julius Brantner made by our
own Mangostin in-house recipe
€ 5.50

Edamame
Optionally with sea salt or chili garlic crisp
€ 9.50

Poh Pia Thord
Spring rolls with mango sweet chili dip and Japanese coleslaw (5 pieces)
Vegetarian € 9.5
With shrimp € 10


Small dishes - perfect for sharing

Beef Tataki (cold)
Beef fillet with caramelized onions, wafu sauce, sesame seeds
€ 22.5

Truffle Beef Tartare Tostada
With cashew crunch, black truffle, and truffle mayonnaise
€ 18

Salmon Tartare Tostada
With fresh avocado, wasabi cream and cucumber
€ 17

Three kinds of ceviche 
Hamachi, sake, and maguro with wafu mango, passion fruit, and leche de tigre
€21

Black Tiger Ebi Panko
Panko shrimp with Japanese coleslaw and teriyaki chili dip (4 pieces)
€ 16

Papa Joe's Selection for 2 or more people, 2 pieces each per person
Mixed appetizer platter with spring rolls, panko shrimp, wonton, satay skewers, and dips
€ 21.5 per person

Satay Gai

Chicken skewers with Japanese coleslaw, small cucumber salad, and curry peanut sauce (5 pieces)
€ 15.5

Chicken Karaage 
Crispy fried miso marinated chicken with ginger, garlic,
and lemon
€ 11.5

Gyoza 
Served with saffron curry sauce and coriander (5 pieces)
Filled with shrimps € 16
Filled with chicken € 15

Yam & Tom Selection

Yam - Salads

Laab Gai
Minced chicken on romaine lettuce in fish sauce,
red onions, lime and chili
€ 17.5

Yam Pet
Sour and spicy duck salad with spring onions, mint,
coriander, red onions, lime and fish sauce
€ 21

Orange Sansho Beef Salad
Briefly stir-fried beef with orange, sansho pepper,
cucumber, herbs and lime ponzu
€ 14.5

Pomelo Nam Jim Salad
Pomelo with cucumber, chili, lime, herbs and Nam Jim
€ 12.5

Tom - Soups

Miso Wan
With silken tofu, shiitake, spring onions and kaiso salad
€ 10

Tom Kha Gai
Velvety galangal coconut milk soup with
oyster mushrooms and chicken
€ 9

Mains

From the grill

Gold Beef Fillet Steak 200 g
Dry-aged Bavarian beef with yuzu kosho butter
€ 48

Gold Beef Rib Eye Yakiniku Wafu 300 g
Dry-aged Bavarian beef with Japanese BBQ sauce
€ 39

Teriyaki Salmon
Label Rouge salmon from Scotland with roasted green asparagus
€ 31

Teriyaki duck breast
With roasted vegetables
€ 41

Braised Short Rib
In soy glaze with green asparagus and black garlic
€ 28.5

Sides & Nibbles

Ginger Pak Choi
€ 8
Wasabi Fries
8
Truffle Fries
€ 14
Egg Rice
€ 8
Onion Garlic Rice
€ 8
Tomato Ponzu
Cherry tomatoes with ponzu and Thai basil
€ 6.5
Cucumber Acid
Cucumber with ponzu, garlic and chili
€ 5.5

Curry & Wok

Nua Pad Prik
Gently cooked dry-aged beef fillet in an aromatic sauce made from
red curry paste and fish sauce with Thai vegetables, Thai basil,
green pepper, and fragrant rice.
€ 39

Gung Pad Pak
Prawn in a velvety oyster soy sauce with roasted
vegetables, sugar snap peas and fragrant rice
€ 26

Gai Met Mamuang
Chicken in a velvety oyster soy sauce with roasted
vegetables, morels, cashew nuts and fragrant rice
€ 22

Ped Ron Yarng
Crispy Thai duck on vegetables in Peking sauce
with pickled ginger and fragrant rice
€ 28

Soy short rib stir-fry
Braised beef short ribs with broccolini, shallots
and dark soy sauce
€ 19.5

Sen Lek Pad Thai
Fried rice noodles with tofu, kanpyo, peanuts and egg
with black tiger shrimp € 23
Veggie € 18

Gaeng Ped Pet Yarng
Red curry with crispy Thai duck, pineapple, snow peas,
lotus, eggplant, zucchini, Thai basil and fragrant rice
€ 25

Gaeng Kua Gung
Red curry with prawns, snow peas, lotus, eggplant,
zucchini, Thai basil and fragrant rice
€ 29

Gaeng Gai
Red curry with chicken breast, snow peas, lotus,
eggplant, zucchini, Thai basil and fragrant rice
€ 19.5

Yellow Pumpkin Curry
Yellow curry with pumpkin, cauliflower and fragrant rice
€ 16.5

Sushi 

Sashimi

4 pieces

MAGURO Tuna fillet € 19.50
HAMACHI Japanese kingfish € 19.50
TORO Tuna belly € 24
SAKE Salmon fillet € 17.50
AMA EBI Deep-sea shrimp € 13
UNAGI Grilled eel € 13

Nigiri

1 piece

MAGURO Tuna fillet € 6
TORO Tuna belly € 7.8
SAKE Salmon fillet € 5
EBI Cooked shrimp € 5.5
AVOCADO Avocado fillet € 3.5
HAMACHI Japanese kingfish € 5.5
ANGUS BEEF FILET TATAKI € 6

Temaki hand roll

1 piece

SPICY TUNA TEMAKI
Spicy tuna tartare and tobiko
€8

SALMON TERIYAKI TEMAKI
Marinated teriyaki salmon and onion
€8

UNAGI TEMAKI
Unagi, onion, cucumber, and teriyaki
€8

ALASKA TEMAKI
Salmon, avocado, and sesame
€8

YUZU TEMAKI
Hamachi, onion, cucumber, lime, and shiso
€ 8

EBI TEMPURA TEMAKI
Ebi, cucumber, spicy mayo, and teriyaki
€ 8

NEGI TORO TEMAKI
Toro, onion, cucumber
€ 8

VEGGIE ORIENTAL TEMAKI
Hummus, tamago, asparagus, cucumber, avocado
€ 8

IKURA Salmon caviar
€5

TOBIKKO Flying fish roe
€5

TAMAGO Egg and soy omelet
€3.5

UNAGI Grilled Eel
€6.5

AMA EBI Deep-Sea Shrimp
€5.5

SPICY TUNA Tuna Tartare and Tobikko
€5.5

 

Extra

FRESH WASABI Freshly Grated Japanese Green Radish
€6.5

Sushi sets 

SASHIMI SET
3x tuna, 3x salmon, and 3x hamachi with avocado and lime
€35.8

MASTER SELECTION
Variation of Ebi Panko Roll, Rainbow Roll, Salmon Futo Maki and Master Roll
€42

MARIOWASE
Selection of 9x sashimi and 4x nigiri, as well as 2x temaki specialties, 1x salmon sandwich, and 1x rainbow roll
€70

YOSHIWARA
10 pieces of mixed nigiri with salmon, tuna, ebi shrimp, hamachi and ikura salmon caviar
20 pieces of mixed sashimi with tuna, hamachi, sake and ama ebi
1 piece each of California roll, spicy tuna roll, sake maki and tekka maki roll
For two people €119
For each additional person €59

Sushi Master Selection

8 pieces

RAINBOW ROLL
Cucumber and avocado coated in hamachi, salmon, and tuna
€13.2

MANGO ROLL
Marinated salmon, teriyaki and cucumber coated in mango
€12.8

SALMON ROLL
Fried salmon, teriyaki and cucumber coated in avocado
€12.4

BEEF ROLL
Cucumber, asparagus, onion, teriyaki and spicy sauce coated in Angus beef fillet
€14.8

SALMON FUTO MAKI
Marinated salmon, raw salmon, cucumber, avocado, tobikko, teriyaki and ponzu
€13

UNAGI ROLL
Unagi, cucumber, asparagus, onion and teriyaki in an avocado coating
€13.5

SALMON SANDWICH, 4 pieces
Marinated salmon, raw salmon, avocado and nori in a young rice coating
€15.5

Mangostin Classics

HIGH ON THAI
Tuna, green papaya, sweet tamarind, coconut, rice flakes and Sriracha chili mayo
€10.8

CRISPY DUCK ROLL
Crispy duck roll, spring onions, cucumber and Peking duck dip
€13

EBI PANKO ROLL
Shrimp in panko breadcrumbs and cucumber in avocado coating
€13.5

MASTER ROLL
This maki roll won us the German championship.
Tuna, salmon, crispy rice flake coating and honey miso sauce
€11

ABBA MANIA
Graved salmon strips, honey, mustard and cucumber in a fresh dill coating
€11

LATIN LOVERS
Shrimp, avocado guacamole and cilantro in a crispy black quinoa coating
€12

Maki Sushi Inside Out

8 pieces

TEKKA MAKI
Tuna in nori seaweed
€7.5

NEGI TORO MAKI
Marbled tuna, spring onions in nori seaweed
€9.5

SAKE MAKI 
Salmon in nori seaweed
€6.5

SPICY TUNA ROLL 
Spicy tuna tartare in young rice coating
€13

PHILADELPHIA ROLL 
Salmon and cream cheese in black sesame coating
€8.5

WAIKIKI ROLL 
Shrimp and papaya in coconut coating
€10.5

ALASKA ROLL 
Salmon and avocado in sesame coating
€8.5

CALIFORNIA ROLL
Crab meat and avocado in tobikko coating
€12

Vegetarian Roll

8 pieces

AVOCADO MAKI 
Avocado in nori seaweed
€5.50

KAPPA MAKI 
Cucumber in nori seaweed
€4.50

OSHINO MAKI 
Marinated Japanese radish in nori seaweed
€5.00

GREEN ASPARAGUS 
Green asparagus in nori seaweed
€5

KANPYO MAKI 
Marinated Japanese calabash squash in nori seaweed
€5

AVOCADO PHILADELPHIA MAKI 
Avocado and cream cheese in sesame coating
€6


Desserts

Crêpe Suzette „Mangostin Style“
Flambéed at the table, served with mango, orange and vanilla
ice cream
€ 15

Chocogato
Espresso on Valrhona Guanaja chocolate ice cream
€ 5.9
+ Royal with Baileys € 2

Polamai 
Seasonal fruit variation
14.5
+ Orange chocolate for dipping € 4.5

Sorbet & Ice cream 
Homemade sorbet and ice cream creations
Ice cream: Valrhona chocolate, Bourbon vanilla, pistachio,
Matcha, black sesame, salted caramel and butter, coconut,
candied ginger
Sorbet: raspberry, cassis, mango, yuzu
€ 4.5

Mango Sticky Rice 
Sticky rice and fresh mango with sweet coconut cream
12.5

Crème Brûlée 
With raspberry sorbet
€ 8




Vegan chocolate brownie – a Mangostin Signature 

Homemade, moist chocolate brownie with intense cocoa
flavor, served with mango sorbet
8.5

Yuzu-Matcha Cheesecake 
With white chocolate, pistachios and pistachio ice cream
€ 8

Valrhona Guanaja Fondant au Chocolate 
Chocolate lava cake served with vanilla ice cream
€ 8.5

Strawberry cup
With pandan-vanilla sauce and passion fruit
€ 10.5

Strawberry Mochi
Strawberry mochi with mascarpone cream,
fresh strawberries and matcha crumble
€ 11.5

Hot drinks

Espresso
€ 3.2
Espresso macchiato
€ 3.5
Double espresso
€ 5.9
Cappuccino
€ 4.5
Latte macchiato
€ 4.9
Coffee crema
€ 4.2
Pot of Ronnefeldt tea, various varieties
€ 5.4

After-dinner cocktails

Espresso Martini
Vodka, Kahlúa, sugar syrup
€ 12.5

Pornstar Martini
Crémant, vodka, passion fruit, lime, vanilla
€ 12.5

Mangostin Asia Restaurants

Hours

Restaurant
Daily from 5.p.m. to midnight
Sun 11 a.m. to 3 p.m. (brunch only)

Kitchen until 10 p.m.

Take-Home »
Daily from 5 p.m. to 9 p.m.


Reservation

Reservation »

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